tag:blogger.com,1999:blog-21995818.post7270812309533938429..comments2023-10-22T17:07:37.075-05:00Comments on breadbasketcase: Beranbaum's Best BunsAnonymoushttp://www.blogger.com/profile/15187362927261194164noreply@blogger.comBlogger14125tag:blogger.com,1999:blog-21995818.post-14159824213177693922009-04-13T12:06:00.000-05:002009-04-13T12:06:00.000-05:00Anon.,I'm glad you liked them. I want to try the ...Anon.,<BR/>I'm glad you liked them. I want to try the seeded version myself.Mariehttps://www.blogger.com/profile/13183158217378477758noreply@blogger.comtag:blogger.com,1999:blog-21995818.post-20567015157755403692009-04-12T22:40:00.000-05:002009-04-12T22:40:00.000-05:00Thanks for writing about this. My husband and I lo...Thanks for writing about this. My husband and I loved these. Did them with the toasted seeds mix of sesame, poppy and flax. Delicious with or without the hamburger.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-21995818.post-11993715406175864722009-03-30T18:21:00.000-05:002009-03-30T18:21:00.000-05:00Jini,Go ahead and say it--it's been a while since ...Jini,<BR/>Go ahead and say it--it's been a while since I've heard that. Oriana says the recipe just makes good all-purpose rolls, and good toast too.<BR/><BR/><BR/>Natashya,<BR/>I didn't even know I needed a hamburger bun recipe until I tried these.Mariehttps://www.blogger.com/profile/13183158217378477758noreply@blogger.comtag:blogger.com,1999:blog-21995818.post-13029214913474379412009-03-30T18:01:00.000-05:002009-03-30T18:01:00.000-05:00I will give them a try, I am in need of a good ham...I will give them a try, I am in need of a good hamburger bun recipe - thanks!NKPhttps://www.blogger.com/profile/04963976997563464573noreply@blogger.comtag:blogger.com,1999:blog-21995818.post-84273574567791049202009-03-24T20:59:00.000-05:002009-03-24T20:59:00.000-05:00well i just gotta say it: great buns marie! trul...well i just gotta say it: great buns marie! <BR/>truly they do look super and i think i have to make this recipe. probably to use as other than hamburger buns.....we don't do burgers that often any more. <BR/>it was good to see you last evening!jinihttps://www.blogger.com/profile/13274997124184312649noreply@blogger.comtag:blogger.com,1999:blog-21995818.post-40731230918767893052009-03-23T20:40:00.000-05:002009-03-23T20:40:00.000-05:00Wendy,I think the link should work now.Bunny,A pot...Wendy,<BR/>I think the link should work now.<BR/><BR/>Bunny,<BR/>A potato bread recipe sounds like it would also make fabulous hamburger buns.Mariehttps://www.blogger.com/profile/13183158217378477758noreply@blogger.comtag:blogger.com,1999:blog-21995818.post-59337477187389848872009-03-23T18:58:00.000-05:002009-03-23T18:58:00.000-05:00I made hamburger rolls from my potato dough recipe...I made hamburger rolls from my potato dough recipe last summer and the famliy loved them, I need to try these, they sound terrific!Bunnyhttps://www.blogger.com/profile/08311071575728126903noreply@blogger.comtag:blogger.com,1999:blog-21995818.post-57982551856745048402009-03-23T18:32:00.000-05:002009-03-23T18:32:00.000-05:00Am I the only one to click the link and find no re...Am I the only one to click the link and find no recipe?WendyTheWandererhttps://www.blogger.com/profile/04329309820576633328noreply@blogger.comtag:blogger.com,1999:blog-21995818.post-90578008867216576942009-03-23T17:25:00.000-05:002009-03-23T17:25:00.000-05:00Laura,That "right" feeling is exactly what I had! ...Laura,<BR/>That "right" feeling is exactly what I had! I'm definitely in my comfort zone when I bake something from The Bread Bible. (The Pie and Pastry Bible still scares me though). Thanks for checking in.<BR/><BR/>ECL,<BR/>This would have been a good project for the lazy bakers because it really is a lazy day kind of thing. I hope you try them--you'll be very impressed with yourself.<BR/><BR/>Oriana,<BR/>The only problem with making these is that I may now be too spoiled to go back to buying the supermarket buns!<BR/><BR/>Jeannette,<BR/>You mean you're making the kind of doughnuts that you have to make in a deep fat fryer? That is very impressive to me. I'm going to have to buy a Richard Bertinet cookbook. Good luck on the doughnuts/rolls! The butter-dipped rolls are very good, by the way, and very American--the kind that your grandmother used to make, at least if your grandmother came from the midwestern part of the U.S.<BR/><BR/>Melinda,<BR/>That is exactly what I'm doing. I get too morose when I have no bread left. (I love the word "brilliant" as the Brits use it!)Mariehttps://www.blogger.com/profile/13183158217378477758noreply@blogger.comtag:blogger.com,1999:blog-21995818.post-88796591670363469872009-03-23T17:03:00.000-05:002009-03-23T17:03:00.000-05:00Your buns look real good. I copied this RLB recipe...Your buns look real good. <BR/>I copied this RLB recipe out ages ago. I think it originally was for a newspaper. But I haven't made them. <BR/>A shame, because they look brilliant.<BR/>Are you stocking up your frozen bread drawer again?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-21995818.post-92140364125061928272009-03-23T09:27:00.000-05:002009-03-23T09:27:00.000-05:00What a coincidence ! I've just this minute made a...What a coincidence ! I've just this minute made a dough for buns/rolls and put it to rise. I made Richard Bertinet's sweet dough though, from his book. I intend to make half of it into doughnuts and the other half into rolls. I've never made doughnuts before but he was on TV last week making them and I have the recipe for the dough so I thought I'd give it a try, wish me good luck! I made the banan bread from the BB last night for the second time, I really like it. Next one I'd like to try is the butter dipped rolls.<BR/>Your buns look so good, you are an inspiration to a budding bread baker! JeannetteAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-21995818.post-62366109736671698072009-03-23T07:08:00.000-05:002009-03-23T07:08:00.000-05:00Marie,I knew you would love them! OrianaMarie,<BR/>I knew you would love them! <BR/>Orianadoughadearhttps://www.blogger.com/profile/18107772878761525846noreply@blogger.comtag:blogger.com,1999:blog-21995818.post-85152564089763752702009-03-23T04:11:00.000-05:002009-03-23T04:11:00.000-05:00I am a sucker for a good hamburger and these buns ...I am a sucker for a good hamburger and these buns look like they would send it over the top! Maybe I'll get crazy and make them this summer for a grill party!evil cake ladyhttps://www.blogger.com/profile/09028488030328153196noreply@blogger.comtag:blogger.com,1999:blog-21995818.post-77757992908230774822009-03-22T22:28:00.000-05:002009-03-22T22:28:00.000-05:00There is something so "right" about coming to this...There is something so "right" about coming to this blog and finding that Marie made a RLB recipe. <BR/><BR/>It's not that she can't, won't, or shouldn't try other recipes, I just particularly like her take on Rose's work. <BR/><BR/>There, I said it. And, now that I did, I will also say that I am so glad you tried these hamburger buns, Marie. I *think* I recall Rose posting these to her blog a few months back, but I didn't try them and forgot to look to see if anyone had. I also like hearing that you can get a terrific homemade hamburger bun with little time and only a few ingredients. <BR/><BR/>Yay!<BR/><BR/>*waves to Marie*<BR/><BR/>Even if I don't post, I always check in on you. As always, I adore your writing. Hope all is well with you and spring is inching its way to Minnesota.<BR/><BR/>Smiles,<BR/>Laura NYCAnonymousnoreply@blogger.com